There's been a long drought of articles here at The Man, The Myth, The Legend and for that I apologize. The only thing I can say is life has gotten more complex and very busy. I started a new relationship and the school quarter is ending thus most of my time/energy/motivation has gone into those things. As I find balance I should be able to get back to posting more often.
A note to my readers though, looks like we'll push past 2 MILLION unique visitors this month. It took 4 years to get the first million and only since September to get the second. This is a huge milestone and I hope the increased traffic continues. I'd like to see more commenting of course though.
Another announcement is that I'll be pushing the Recession Chef articles out to a new website - recessionchef.com. Don't get too excited yet as I'm still working on it but you can wander over there and tell me what you think if you'd like. I'll still post general food blog posts here and I'll repost Recession Chef articles here (or at least promote them) but all articles having to do with "Eating well on a recession budget" will be posted there. That content will go toward the book. If you'd like to follow the Recession Chef on Google+ (where all the cool kids hang out - Oh my gosh, Facebook is sooo MySpace!) you can circle the Recession Chef Google+ page.