Eating lite - part II

So here's a bit fancier version of our simple meals. The main course is a salad made from Red Leaf and Romaine lettuce with a homemade caeser dressing, croutons made from baguette dribbled with Croatian olive oil perfumed with garlic, parmesan and grilled chicken.  A side of honey dew and a smoothie made of orange, mango, banana, milk and shaved ice.

The star of the show has to be the pears carmelized in crushed black pepper scented burnt sugar sauce.

Total cost for everything (for 4 people with leftovers) - $7.50 or $1.87 per person. The lettuce, pears, honey dew melon and oranges I buy from the asian grocery, the chicken, milk and baguette I bought from the grocery store.